Curry Leaves
Murraya koenigii
Global Market Demand
Dried curry leaves have rising demand in international markets, especially in Europe, USA, and Gulf countries, for their role in South Indian cuisine and Ayurvedic remedies. Their export value is increasing with the growing popularity of ethnic foods.
High Demand Countries: USA, UK, Germany, UAE, Singapore
Export Ports: JNPT, Hazira, Mundra TO Anywhere
Specification
Scientific Name | Murraya koenigii |
Family | Rutaceae |
Binomial Name | Murraya koenigii (L.) Spreng |
H S Code | 12119029 |
Origin | Tamil Nadu, Karnataka, Andhra Pradesh |
Shelf Life | 12 months |
Availability | Year-round |
Packaging | 10kg / 20kg polybags or as required |
Nutrition Facts
Calories | 108 kcal |
Total Carbohydrate | 18.7g |
Dietary Fiber | 6.4g |
Protein | 6.1g |
Fat | 1g |
Moisture | <10% |
Vitamins | A, B, C, E |
Minerals | Iron, Calcium, Magnesium |
Health Benefits
- Antioxidant
- anti-diabetic
- supports liver health
- aids digestion
Uses
- Cooking
- herbal tea
- Ayurvedic formulations
Information
Branches
Surat
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